Private accommodation
Undergraduate
Postgraduate
International Study Centre Students
Room Tours
Good to know
Student stories
Bath made accessible
Our Commitment
Recipes
Campus food outlets
Campus shops
Life in halls
Money
Living together
Meet your RLAs
International Bath
How to guides
Sustainable food
Recycle
Polden Common Room
Nasi Minyak, Ayam Rendang dan acar
A recipe by Hanan 🍚
Bee Hoon Goreng (vegetarian)
A recipe by the University of Bath Islamic Society 25/26 🌶️
Koshary
A recipe by Malik and Miriam 🍝
Tajine Zitoune
A recipe by Malik 🫒
Chicken Biryani
A recipe by Iman 🥘
