Tasty food made with no gluten containing ingredients

Looking for meals made with no gluten containing ingredients (NGCI) that still offer plenty of choice? Across campus cafés and food outlets, you will find a range of NCGI options available throughout the day...

Nourish

• Keralan coconut and sweet potato curry with rice

• Spicy tuna poke bowl

• Bang bang chicken poke bowl

• Selection of smoothies

Fountain Canteen

• Thai green chicken curry and rice (Oishi counter, pictured below)

• Potato dogs (Value), available as a meal deal with selected NCGI snacks and drinks

Claverton Rooms

• Soup of the day (NCGI bread available on request)

• Jacket potato with toppings

Pitstop

• Jacket potato with toppings

• NCGI bread with a selection of fillings

• Cooked breakfast items available on call order including bacon, hash brown, tomato, beans, vegan sausage, fried egg, scrambled egg and mushrooms

• Selection of smoothies

4 West

• Soup of the day (NCGI bread available on request)

• Jacket potato with toppings

• A selection of retail sandwiches and salads

• Selection of smoothies

Lime tree

• Many dishes at the Global Plates counter
• Deli counter: many salads, smoothies, all jackets, all soups and some toppings and some of the deli items are NGCI

Pavilion Cafe and Sports Cafe

• Most cooked breakfast items are NCGI

• Jackets and toppings and most hot food at lunch is NGCI

Red folders containing allergy specifications are available at every outlet, providing details of what dishes do not contain gluten as an ingredient, and the source of the gluten.

Menus may vary by location and availability. If you have any questions, please speak to a member of staff when ordering.